RYE FLOUR T130 | France Panificação |
RYE FLOUR T130 | France Panificação |
RYE FLOUR T130 | France Panificação |
RYE FLOUR T130 | France Panificação |

RYE FLOUR T130

Rye is the grain of a wild grass plant that has high resistance to cold and drought. Flour made from rye, usually used with T65 flour, produces a very dense bread with a very rustic brown crumb.

Properties:
Color: Brown background with spots.
Odor/Taste: Cereal-specific.

Packaging:
25kg paper bags

Use by:
9 months after manufacture date.

Conservation:
Away from heat (25°C maximum) and humidity, in its original packaging.

POUR 100G
Energy 330,2kcal
Total fat 1,81g
Saturated fatty acids 0,24g
Sugar 2,35g
Salt Traços
W -
P/L -
BUY

OTHER PRODUCTS

RYE FLOUR T130